Lentil Salad

Rating:
Servings:
4-6
Prep Time:
15
Cook Time:
5
Total Time:
20
A word from the cook
Serve with crusty bread!
Ingredients

1 Cup Pre-Cooked Green Lentils
1 Cup Pre-Cooked Orange Lentils
1/2 Cup Finely Chopped Celery
1/4 Cup Freshly Chopped Parsley
Dressing:
1 Table Spoon Mild Mustard
Pinch of Salt and Pepper
Dash of Lemon Juice
1/2 Cup Reduced Fat Italian Dressing
1 Ripe Tomato
1/4 Cup Finely Chopped Chives
Small Head of Lettuce, Shredded

Instructions

Mix cooked lentils, celery, green beans and parsley in a salad bowl. Toss lentil mixture with dressing and serve on shredded lettuce. Garnish with tomato wedges and chives.

 

0 Notes